Menu

ITALIAN AUTHENTICITY

The appetite
for simple flavours

Authentic, genuine and simple, distinctly Mediterranean and sometimes homemade.  This is the cuisine of Doppio Gusto Restaurant in Pfäffikon SZ. We have collected the best selection of recipes from the Italian and the Salento tradition, always caring to the use fresh and selected seasonal products. From handmade pasta to Italian pizza and homemade bread, the authentic flavors of the Mediterranean tradition are always on our tables. You decide what tickles your appetite the most, choosing from our à la carte menu or from the recommended dishes in the daily menu and seasonal menu.

Dal Giardino | Salads

  • Insalata verde 9.50

    Green leaf salad served with our house vinaigrette

  • Insalata mista 11.00

    Mixed seasonal salad served with our house vinaigrette

  • Insalata di spinaci con speck croccante e formaggio caprino 15.50

    Spinach salad with crispy Speck and goat cheese

  • Rucola e parmigiano con pomodorini pachino 14.50

    Rocket salad with parmesan cheese and cherry tomatoes

  • Formentino con l’uovo 14.50

    Valerian leaf salad with egg

Dalla pentola | Soups

  • Crema di pomodoro al dragoncello 10.00

    Creamy tomato and tarragon soup

  • Crema di funghi 12.00

    Mushroom cream

  • Minestrone 12.00

    Italian vegetable soup

Stuzzichini | Appetizers

  • Bruschetta Pomodoro 11.00

    Grilled bread with fresh tomatoes and basil

  • Tortino di funghi con fonduta e crostini di pane 15.00

    Mushroom cake with fondue and bread croutons

  • Burrata con pomodorini pachino 18.50

    Italian Burrata and cherry tomatoes

  • Caprese di bufala con prosciutto crudo 23.00

    Buffalo mozzarella with Italian raw ham

  • Carpaccio di manzo 23.00

    Thinly sliced beef fillet with rocket salad and Parmesan shavings

  • Fritturine in cono 16.50

    Fried beef meatballs, potato dumplings, shrimps and “Pittule” (fried dough, Salento street and home food)

  • Insalata di mare 23.00

    Fresh seafood salad on a racy vinaigrette

  • Tartare di tonno con pistacchio di Bronte 25.00

    Red tuna tartar, refined with pistachios from Bronte

  • Antipasto « Doppio Gusto » 28.00

    Let us tempt you on a culinary journey with 7 different Italian starters

Dal Tavoliere | Pasta

  • Orecchiette al pomodoro, basilico e cacioricotta 21.00

    Fresh Orecchiette pasta from Apulia with tomato sauce, basil and goat cheese

  • Spaghetti alla chitarra con ragù di vitello 24.50

    Homemade Spaghetti served with tender tomato and veal ragu

  • Paccheri con crema di burrata e pomodorini secchi 26.00

    Giant Penne pasta, tomato sauce refined with burrata & dried tomatoes

  • Orecchiette e minchiareddi alla Leccese con polpette 25.00

    Fresh Orecchiette and Minchiareddi pasta with tomato sauce, spicy ricotta and beef meatballs. The traditional Apulia style from Lecce

  • Tagliolini freschi ai frutti di mare 27.00

    Homemade Tagliolini pasta with fresh seafood

  • Linguine con scampi 28.00

    Linguine pasta with cherry tomatoes and shrimp Scampi

  • Cavatelli salsiccia e porcini 26.50

    Fresh Cavatelli pasta with Porcini mushroom and Salsiccia (pork sausage)

  • Gnocchi con gorgonzola, mascarpone e noci 25.00

    Homemade Gnocchi with a Gorgonzola-Mascarpone sauce and nuts

  • Ravioli del giorno 26.00

    Homemade daily Ravioli

  • Lasagne Bolognese 23.00

    Homemade Lasagne served with our traditional Bolognese sauce

All dishes can also be ordered as appetizers (Reduced price CHF 5.- )

Dalle Risaie | Risotto

  • Risotto verde con scamorza e speck croccante 24.00

    Green risotto with spinach, Italian Scamorza (cow’s milk cheese) and crispy Speck

  • Risotto con Gamberi, Philadelphia e rucola 26.00

    Risotto with tiger shrimps, cream cheese and rocket salad

  • Risotto ai porcini 25.00

    Porcini mushroom risotto

Dal Forno | Pizza

  • Margherita 16.50

    Tomatoes, Mozzarella

  • Napoli 18.50

    Tomatoes, Mozzarella, Capers, Anchovies

  • Piccante 21.00

    Tomatoes, Mozzarella, Spicy salami

  • Funghi 20.00

    Tomatoes, Mozzarella, Champignon mushrooms

  • Prosciutto 21.00

    Tomatoes, Mozzarella, Ham

  • Italia 25.00

    Tomatoes, Mozzarella, Parma ham, Rocket salad, Parmesan, Fresh tomatoes

  • Quattro formaggi 22.00

    Tomatoes, Mozzarella, four different cheese types

  • Prosciutto & Funghi 22.00

    Tomatoes, Mozzarella, Ham, Champignon mushrooms

  • Mediterranea 21.50

    Tomatoes Mozzarella, Kapern, Onions, Tuna

  • Vegetariana 23.00

    Tomatoes, Mozzarella, Grilled vegetablese (Courgettes, Aubergines und Peppers)

  • Doppio Gusto 23.50

    Tomatoes, Mozzarella, Porcini mushrooms, Courgettes, Spicy salami

  • Hawaii 22.00

    Tomatoes, Mozzarella, Pineapple, Ham

  • Calzone (Bread dough folded into a filled Pizza) 22.50

    Tomatoes, Mozzarella, Ham, Champignon mushrooms, Egg

  • Cacciatora 26.50

    Tomatoes, Mozzarella, Diced beef, Porcini mushrooms, Garlic

  • Contadina 23.50

    Tomatoes, Mozzarella, Porcini mushrooms, Spicy Salami, Olives, Garlic

  • Caprese 22.50

    Tomatoes, Mozzarella, Basil, Parma ham, Fresh tomatoes

  • Saporita 24.00

    Tomatoes, Mozzarella, Spicy salami, Artichokes, Onions, Knoblauch

  • Deliziosa 24.50

    Tomatoes, Mozzarella, Salmon, Onions, Capers

  • Frutti di mare 25.00

    Tomatoes, Mozzarella, Seafood , Garlic

  • Bianca e noci 20.00

    Mozzarella, Mascarpone, Gorgonzola, Nuts

  • Pugliese 22.50

    Tomatoes, Mozzarella, Mascarpone, Raw ham

  • Salentina 23.00

    Tomatoes, Mozzarella, Speck, Artichokes, Peppers, Onions

  • Sole mio 22.00

    Tomatoes, Mozzarella, Spinach, Onions, Fried egg

  • Don Alexander 24.00

    Tomatoes, Mozzarella, Courgettes, Aubergines, Peperoni, Artichokes, Gorgonzola

  • Bufala 25.00

    Tomatoes, Mozzarella, Cherry tomatoes, Buffalo mozzarella, Basil

  • Burrata 26.50

    Tomatoes, Mozzarella, Burrata, Parma ham

  • Ecco 23.00

    Tomatoes, Mozzarella, Spicy salami, Aubergines, Scamorza (cow’s milk cheese)

  • Sfiziosa 27.50

    Mozzarella, Capocollo di Martina Franca, Dried tomatoes, Pistachios, Burrata

Pizza Moraschina

Dough made from dark cereal flour – light and special in taste!

All pizza variations can be ordered with the healthy Moreschina dough
for a surcharge of CHF 2.

Dal Fuoco | Fleisch

  • Filetto di manzo gr. 200  CHF 49.00
    gr. 300  CHF 59.00

    Tender Irish “Black Angus” beef
    ripened off the bone with various herbs
    Served with a side dish of your choice

  • Agnello gr. 380  CHF 39.00

    Rack of lamb from the grill
    Served with a side dish of your choice

  • Fettina di vitello gr. 200  CHF 42.00

    Grilled veal paillard from the grill
    Served with a side dish of your choice

  • Costini
    gr. 450  CHF 32.00

    Juicy spare ribs from the grill
    Served with a side dish of your choice

  • Salsiccia
    2 Stk.  CHF 31.00

    Racy Italian pork sausage from the grill
    Served with a side dish of your choice

  • Polletto gr. 450  CHF 31.00

    Tender rooster from the grill
    Served with a side dish of your choice

  • Carne mista « Doppio Gusto » Pro Pers.  CHF 49.00

    (Min. 2 persons)
    A variation of different kinds of meat on a hot stone
    Served with a side dish of your choice

Sapori Accanto | Side dishes

One side dish of your choice is included
Risotto, Rice, Grilled vegetables, Spinach, Seasonal vegetables, Salad, Rosemary roasted potatoes, French fries, Noodles

  • Each additional side dish 7.50

Per Deliziare | Fish

  • Tagliata di tonno con rucola, pomodorini e crema di pistacchio 43.00

    Tuna filket with rocket salad, Cherry tomatoes and Pistachio cream
    Served with a side dish of your choice

  • Gamberoni alla griglia 44.00

    Tiger shrimps from the grill
    Served with a side dish of your choice

  • Polpo alla griglia con una vinaigrette pomodorini e patate 39.00

    Grilled octopus served with tomatoes, potatoes, rocket salad and vinaigrette
    Served with a side dish of your choice

  • Frittura mista 39.00

    Fried seafood (Squids, sepia and prawns)
    Served with a side dish of your choice

  • Pesce fresco

    We offer fresh fish every day.
    Please ask the staff which fish we have for you today.
    Served with a side dish of your choice

  • - Orata (Sea bream) 45.00
  • - Branzino (Sea bass) 45.00
  • - Spada (Swordfish) 45.00

Sapori Accanto | Side dishes

One side dish of your choice is included
Risotto, Rice, Grilled vegetables, Spinach, Seasonal vegetables, Salad, Rosemary roasted potatoes, French fries, Noodles

  • Each additional side dish 7.50

Per finire in Dolcezza | Desserts

  • Tiramisú 10.00

    Coffee-soaked ladyfinger biscuits, mascarpone cream, dusted with cocoa

  • Panna cotta con frutti di bosco 10.00

    Panna cotta with berries

  • Crème Caramel 10.00

    Crème Caramel

  • Tortino al cioccolato con gelato fior di latte 13.00

    (15 bis 20 min.) Schokoladenkuchen mit italienischem Rahmglacé

  • Crema Catalana al pistacchio di bronte 12.00

    Katalanische Crème mit “Pistazien von Bronte”

  • Cheesecake allo yogurt con frutti di bosco 11.00

    Cremiger Käsekuchen mit Jogurt und Waldbeeren

  • Bis di mousse 11.50

    Weisses und braunes Schokoladenmousse

  • Frittelle alla Nutella 12.00

    Fried pizza dough with Nutella and powdered sugar

Gelato fatto in casa
(Homemade gelato)

  • Nocciola, stracciatella, mandorla, cioccolato, pistacchio, caffè vaniglia, fior di latte, Oreo, Cookies 3.50

    Hazelnut, Stracciatella, Almond, Chocolate, Pistachio, Coffee vanilla, Cream, Oreo, Cookies

  • Gelato alla frutta (Mango, Fragola, Frutto della passione e Limone) 3.50

    Fruit gelato (Mango, Strawberry, Passion fruit, Lemon)

  • Panna montata in aggiunta 1.50

    Whipped cream portion

All our ice creams are made by ourselves according to the traditional Italian recipe!